Lisa Harris is a food and travel writer, published in Sainsbury’s magazine, Time Out and Food & Travel
Food feature for Sainsbury’s magazine, interviewing top chefs and food personalities about the cake that made them famous. Read the article
Trends feature for the i newspaper in print and online about alternative chilli sauces. Read more here…
Chef feature for the Independent newspaper, interviewing chefs about their favourite meal at home. Read the article…
IndyBest product guide and ‘how to’ feature
Feature on the decline of fishmongers and the fishing industry, for The Margate Mercury.
Anonymous reviewer for Mr & Mrs Smith
Asparagus feature for the Margate Mercury newspaper